branch & bird - Fort Worth, Texas

Branch & Bird est un restaurant qui se situe à l'adresse suivante : 640 Taylor St 12th floor, Fort Worth, TX 76102. Vous pouvez les contacter par téléphone au numéro 6827858888 ou visiter leur site web à l'adresse branchbirdfw.com.

Ce restaurant est réputé pour ses excellents cocktails, desserts, choix de bières et de vins. Leur service est rapide et ils offrent une variété d'options telles qu'un petit déjeuner, brunch, déjeuner, dîner, traiteur, desserts ainsi que des happy hour sur la restauration et les boissons. Ils ont également une grande sélection de cafés, spiritueux et vin.

Branch & Bird dispose d'une terrasse, d'un service de livraison sans contact et de places assises accessibles en fauteuil roulant. Ils offrent également un parking accessible en fauteuil roulant et des toilettes accessibles en fauteuil roulant. Leurs installations sont branchées, chaleureuses et romantiques, ce qui en fait un endroit idéal pour les groupes et les touristes. Ils acceptent les réservations et les cartes de crédit, ainsi que les paiements mobiles NFC.

Ce restaurant a reçu 423 avis sur Google My Business avec une moyenne de 4.4/5. Les commentaires mentionnent leur service rapide, leurs excellents cocktails et desserts, et leur grande sélection de bières et de vins. Les clients apprécient également l'ambiance branchée et chaleureuse ainsi que la commodité du parking couvert gratuit.

Recommandation : Si vous recherchez un restaurant à Fort Worth, Texas, nous vous recommandons vivement de visiter Branch & Bird. Leur variété d'options, leur service rapide et leur grande sélection de boissons en font un choix idéal pour tous les goûts. N'hésitez pas à les contacter via leur site web à l'adresse branchbirdfw.com pour réserver une table ou en savoir plus sur leurs offres.

Avis de branch & bird

Mike M.

5/5

I came here on a beautiful April afternoon during lunch hours, and everything was very pleasant. The service was prompt and friendly. The food was delicious and well-presented. I ordered from the lunch menu, and everything seemed reasonably priced for the quality and portions. The real standout in my mind was the atmosphere. I chose to sit on the outdoor terrace, which offers a stunning view of downtown from an upper level of the Frost Tower. Sipping on branch and bird's lavender lemonade while enjoying a magnificent view in sunny 75°F weather was the highlight of my day. If the weather is not as nice, the indoor dining room is also nice, with high ceilings and contemporary decor. I have heard the dinner menu is more expensive, so for a lighter and cheaper option, I recommend lunch.

jared dornak

5/5

We came here for cocktails and good views. The views were the best I’ve seen in Fort Worth. Nothing about this place was disappointing. The staff was great. The drinks were unique and fantastic. They had things I had never heard of but were fantastic. The flatbread was great quality as well. Not to mention the drinks and food, you get a great view. I have to come back and get their steak.

kelsey ware

5/5

My husband took me here for date night and it was 10/10. Emma was our waitress and she was outstanding. My favorite part was the view from the outdoor seating area. Stunning views of downtown and the sunset. We both ordered the filet and it was the best steak I’ve ever had; the sides were so good too! Definitely looking forward to coming back here soon. Parking in frost tower was easy and the hostess validated so it was free. Access to restaurant was simple through the parking garage and elevators.

j

4/5

We went on a Thursday evening, there was live music on the patio so there was only us and another couple or two that ate inside. There was live music on the patio, and the views were great. The food was good, the drinks were great, and the wait staff were also great and attentive. The overall atmosphere was relaxing and inviting. We’ll be going back again soon.

Skyler Vasquez

4/5

Absolutely gorgeous view of downtown Fort Worth! I’d highly recommend going for dinner for the view. The food was pretty good. I got the salmon and wasn’t impressed but wasn’t mad. My husband got the Mac n cheese and it was outstanding! We also got dessert, highly recommend the cheesecake. The bar can also make pretty much anything you want. They made me a very nice non alcoholic mocktail. Service was excellent! Very attentive and helpful servers.

Chopsticks In The Road

5/5

I took myself on a date here. I loved the fact that they called me to confirm my reservation. They answer every phone call and didn't make me feel like an outcast for "party of one". Emma was a wonderful host. I chose patio seating and it was a bit chilly so they brought out heaters which just made it perfect. The view from the 12th floor is amazing. I had the 8 oz filet with Mac, Brussel sprouts, and a special request for the cheddar poblano grits. I would revisit this place for the experience. The service is impeccable, the pricing is reasonable, and the atmosphere is beautiful.

Ralph Berry

5/5

If ever I have been to a restaurant that was nearly perfection, this one is it. Starting with the view. You can’t help but love this place when you sit out on the patio deck with all of Fort Worth below you. On the evening we were there it was one of those quickly cooling nights. At first it was comfortable, then as the sun set the heaters came on and everything remained perfect. The beverage menu has a broad selection of craft beers, enough wines to give a good selection and some very creative craft cocktails. I had the Doin’ Thyme and my wife had the Pearfect Crime, and both were excellent. Others had wines and beers and were very happy. The only starter we tried was the Steak & Chimichurri Flatbread and it was perfect. The main courses ran the gambit of the menu and everyone was extremely happy. My wife had Burrata with Heirloom Tomatoes and added shrimp as a protein. This dish was perfect, from the cheese to the freshness of the tomato to the perfectly grilled shrimp. I had the Bacon-wrapped Quail, which is served with jalapeño and roasted raspberry chipotle, poblano pepper cheddar grits and brussels sprouts. This dish was excellent – perfectly prepared, excellent sides and just the right amount of heat from the jalapeno. Other highlights at the table were the Salmon Toscana, Creole Redfish and filet. We had no room for dessert. All during our meal there was a gentleman playing acoustic guitar singing a selection of singer/songwriter tunes from the last 50 years. Perfect volume and a great voice that added tremendously to the atmosphere. I give Branch and Bird an enthusiastic 5 stars.

Tyler Vonderheide

5/5

If we could rate 10 stars we would. Literally everything from free parking to the best service and food we’ve ever had. This place is a must for a special night or quick cocktail/coffee. This was the first time we went for dinner which they had live music on the balcony. We both had the filets and they were perfect! Highly recommend the truffle butter and if you can go on Saturday with live music. And if you’re really lucky you’ll get Kira to be your server and Kelly and Ava as your hostesses. Can’t wait to come back